Bishop Stuart University Catalog

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Fundamentals of nutrition / L. E. Lloyd, B. E. McDonald, E. W. Crampton.

by Lloyd, L. E. (Lewis E.) | McDonald, B. E. (Bruce Eugene), 1933- [joint author.] | Crampton, Earle W. (Earle Wilcox), 1895- [joint author.].

Series: A Series of books in animal scienceEdition: 2d ed.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: San Francisco : W. H. Freeman, c1978Availability: Items available for loan: Main Library (1) Call number: 572LLO.
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Human nutrition : readings from Scientific American / with introductions by Norman Kretchmer and William van B. Robertson.

by Kretchmer, Norman, 1923- | Robertson, William van B.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: San Francisco : W. H. Freeman, c1978Availability: Items available for loan: Main Library (1) Call number: 613.2 KRE.

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