Bishop Stuart University Catalog

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Basic food and beverage cost control / Jack E. Miller, David K. Hayes.

by Miller, Jack E, 1930- | Hayes, David K.

Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New York : Wiley, c1994Online access: Table of Contents | Publisher description Availability: Items available for loan: Main Library (2) Call number: 647.9 MIL, ...
Books
Food & beverage cost control / Lea R. Dopson, David K. Hayes.

by Dopson, Lea R [author.] | Hayes, David K [author.].

Edition: Sixth edition.Material type: Text Text; Format: print ; Literary form: Not fiction Publication details: New Jersey John Wiley and Sons 2016Other title: Food and beverage cost control.Online access: Cover image Availability: Items available for loan: Main Library (2) Call number: 647.95068DOP, ...
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