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Discovering food / Helen Kowtaluk ; educational consultant, Ann McGill.

By: Kowtaluk, Helen Contributor(s): McGill, Ann Material type: Text

TextPublication details: Peoria, Ill. : C. A. Bennett Co., c1978Description: 192 p. : ill. (some col.) ; 26 cmISBN: 0870022725Subject(s): Cooking -- Juvenile literature | Food -- Juvenile literature | Nutrition -- Juvenile literature | Cooking | Food | Home EconomicsDDC classification: 641.3 KOW Summary: A textbook of food preparation discussing such basics as meal planning, recipes, equipment, appliances, and cooking techniques.

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Books

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Holdings
Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Main Library Main Library Applied Sciences	NFIC	641.3 KOW (Browse shelf (Opens below))	1	Available		21205

Includes index.

Bibliography: p. 188.

A textbook of food preparation discussing such basics as meal planning, recipes, equipment, appliances, and cooking techniques.

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