Bishop Stuart University Catalog

Advances in probiotics : microorganisms in food and health / edited by Dharumadurai Dhanasekaran and Alwarappan Sankaranarayanan.

Contributor(s): Dhanasekaran, Dharumadurai [editor.] | Sankaranarayanan, Alwarappan [editor.]Material type: TextTextPublication details: London : Academic Press, 2021Description: xxiii, 542 pages : illustrations ; 28 cmISBN: 9780128229095; 0128229098Subject(s): Probiotics | Prebiotics | Gastrointestinal system -- Microbiology | Probiotics | Probiotiques | Prébiotiques | Gastrointestinal system -- Microbiology | Prebiotics | ProbioticsDDC classification: 615.329 LOC classification: RM666.P835 | A377 2021
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