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		Management and Cost Accounting by Drury,Colin. Edition: 7th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hamphire: Book Power, c2008Availability: Items available for reference: Main Library Not for loan (2) Call number: 658.1 DRU, ... Request article Add to cart (remove)
		Management and cost Accounting. Colin Drury. by Drury, Colin. Edition: 6th ed.Material type: Text; Format: print ; Literary form: Not fiction Publication details: London: Thomson, 2004Availability: Items available for reference: Main Library Not for loan (1) Call number: 658.1 DRU. Request article Add to cart (remove)
		An approach to food costing. by Kotas, Richard. Edition: 2nd ed. (revised).Material type: Text; Format: print ; Literary form: Not fiction Publication details: London, Barrie and Jenkins, 1973Availability: Items available for loan: Main Library (1) Call number: 658.1 KOT. Place hold Request article Add to cart (remove)

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