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Standard methods for the examination of dairy products, microbiological and chemical.

Continuing resourcePublication details: New York, American Public Health Association. 1967Edition: 12th edDescription: v. ill. 25 cmSubject(s): Dairy products -- Analysis | AgricultureDDC classification: 637 STA LOC classification: SF253 | .A55Continued by: American Public Health Association. Standard methods for the examination of dairy products

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Holdings
Item type	Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Books	Main Library Main Library Applied Sciences	NFIC	637 STA (Browse shelf (Opens below))	1	Available		12279

Vols. for 1941-60 issued by the association with the Association of Official Agricultural Chemists.

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