Bishop Stuart University Catalog

The art of vegetarian cookery [by] Betty Wason.

By: Wason, Betty, 1912-Material type: TextTextPublication details: London, Allen & Unwin, 1969Description: 3-165 p. 23 cmISBN: 0046410120Subject(s): Vegetarian cooking | Home economicsDDC classification: 641.5 WAS
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Item type Current library Collection Call number Copy number Status Date due Barcode
Books Books Main Library

Main Library

Applied Sciences
NFIC 641.5 WAS (Browse shelf (Opens below)) 1 Available 22388

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