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The art of vegetarian cookery [by] Betty Wason.

By: Wason, Betty, 1912-Material type: Text

TextPublication details: London, Allen & Unwin, 1969Description: 3-165 p. 23 cmISBN: 0046410120Subject(s): Vegetarian cooking | Home economicsDDC classification: 641.5 WAS

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Books

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Holdings
Current library	Collection	Call number	Copy number	Status	Date due	Barcode
Main Library Main Library Applied Sciences	NFIC	641.5 WAS (Browse shelf (Opens below))	1	Available		22388

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